9/24 OPEN 【海鮮と土鍋】個室居酒屋 葵屋-あおいや- 福井駅前店

【1 item】 Today's appetizer

[2 items] plenty of green onion salt choregi salad

[3rd Course] Chef's carefully selected assortment of today's sashimi

[4 items] Aonori-flavored dashi grilled egg

[5th dish] Chikuwa Nanban ~Tartar sauce~

[6 items] Potato fries ~special spices~

【7 items】 Main main menu

■ Rich and delicious chicken sukiyaki

□ Steamed beef and seasonal vegetables

【8 items】 Suspended goods

■ In the case of hot pot ⇒ "final noodles"

□ In the case of a bamboo steamer ⇒ "Special staff meal"

[9 items] Today's bite dessert

* If you do not specify the main item by the day before your visit, we will provide our recommendations.

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◎Terms of Use◎

*On Fridays, Saturdays, days before holidays, busy days, and from December 26th to January 4th, there will be a 2-hour time limit, and an additional 500 yen will be charged.

* All-you-can-drink 30 minutes before the last order

*All-you-can-drink can be extended for 1,000 yen per hour depending on how busy the restaurant is.

* The contents may change depending on the purchase situation.

*You may be able to make a call even if you do not have a web reservation.

*Course contents and fees change every month, so if you make a reservation for more than a month, we may call back to make adjustments.

*The picture is posted as an image.Please note that some ingredients and arrangements may differ from those actually offered in the store.